Do people really eat roadkill?
Until recently, I thought the whole people-eat-road-kill-thing was some kind of a morbid joke. Something that was on par with the “my friend did Bloody Mary in the mirror 5 times and she got attacked…” legend that we all grew up with.
The thing is, though, some people really do eat road-kill. As I witnessed last week. Now is the time to turn away if you want to, and don’t say I didn’t warn you!
I was invited to the BBQ as one of those people who is a friend of a friend. Someone who can literally walk around for hours without actually speaking to anyone. So I knew I wouldn’t know anyone really, but it didn’t bother me: I’m a sucker for free food.
The only problem with the food this time was that…it was roadkill. I kid you not. Everyone there was eating some kind of animal that Steve, the host, had run-over the day before. There was a Jamie Oliver book opened up and when I saw it, I swear it said Jamie’s Roadkill BBQ Recipe!
It didn’t. It turned out that everyone there was quite London and hip and thought it was all quite cool. Me? I didn’t stick around long, and I stuck to the beefburgers. They seemed much safer.
I don’t care what anyone says: if it got run over by a car or any kind of road vehicle, I’m staying away from it (even if a girl I like, who is wearing designer silver jewellery , is tucking into it with a smile on her face. Ugh…).
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